YOUR LOCAL FARMERS MARKET UPDATE
Real food from the farms and homes of the Barossa.
John Williams of Cornucopia
As a stallholder at the Barossa Farmers Market since its inception, Cornucopia Farming’s John Williams has been growing olives and producing premium olive oil for nearly 30 years.
WHAT PRODUCTS DO YOU SELL AT THE MARKET?
We sell our homegrown olives, olive oils and fermented vegetables, fruits and kefir produced at our property in Greenock.
WHICH ARE THE MOST POPULAR PRODUCTS?
Our Lemon Agrumato Olive Oil and Kimchi always sell well. We are also the only local producer of commercial Krauts.
WHO WILL CUSTOMERS MEET AT YOUR BAROSSA FARMERS MARKET STALL?
Myself and daughter, Lena.
Click here for an updated list of who’s at the market this weekend.
CONNECT WITH US
OPEN SATURDAY MORNINGS 7:30AM – 11:30AM
VISIT Corner of Nuriootpa and Stockwell Roads, Angaston