Barossa Bouillabaisse
A simple take on the traditional seafood stew. With rich and hearty flavours, this dish is perfect any night of the week. Grab some crusty bread to soak up every drop and your favourite Sauvignon Blanc to complete the experience.
Stuffed Vine Leaves (Warak Arish)
Stuffed Vine Leaves
(Warak Arish)
Snack
Stuffed Vine Leaves (Warak Arish)
recipe by
AMIRA HAMZY // Nuriootpa Chicken Centre
This is a delicious snack that can be prepared a day prior and is best enjoyed with an accompanying dip for...
Lamb Shank Pot Pie
A winter favourite, this saucy lamb shank pot pie is absolutely delicious. Lamb shanks, vegetables, red wine, herbs and tomatoes are combined with Chorizo and topped with crisp, flaky puff pastry to create a visually stunning dish that tastes even better than it looks.
Barossa Recipes: Zucchini, Goats Cheese, Honey and Pistachio Tarts
Zucchini, Goats Cheese, Honey and Pistachio Tarts
Serving Suggestions: Makes 8 tarts
INGREDIENTS //
375g Carême spelt puff pastry, thawed
250g goats cheese, crumbled
2 zucchini, thinly sliced
Sea salt and black pepper
1 tablespoon extra...
Chilli con carne with coriander salsa
Chilli con carne with coriander salsa
HEAlthy eating
Chilli con carne with coriander salsa
recipe by
suzannah smart // smart dietetics
This recipe has been developed by Suzannah Smart of Smart Dietetics, in conjunction with The Co-op's 'A Healthy...
Lavender Gin Sour
Seppeltsfield Rd Distillers’ Lavender Gin Sour is bursting with floral aromatics and subtle lavender. Slightly sweet with balanced citrus notes, it’s a refreshing, delicate, smooth and delicious cocktail that accentuates the brightness of Seppeltsfield Road Distillers signature House Gin.
The Barossa Bramble
The Barossa Bramble
cocktail
The Barossa Bramble
recipe by
nicole durdin // Seppeltsfield Road Distillers
A SRD take on the classic British cocktail known as a Bramble. Refreshing, bright and perfect for sipping in the sunshine with your closest friends, the...
Sunset Spritz
Sunset Spritz is a favourite at The Louise. Combining house-made lemon myrtle syrup, local vodka and sparkling water it’s an easy and delicious spritz to make at home - but it’s so much better to have Appellation do it for you before an unforgettable dinner.