Real food from the farms and homes of the Barossa
David and Rachel Brown of Browns Barossa Gourmet Donuts
TELL US ABOUT YOUR STALL?
We are a new stall at the market trading on a fortnightly basis to sell our gourmet donuts made in Tanunda.
WHAT IS SPECIAL ABOUT YOUR DONUTS?
Our toppings change each market day but some of our recent flavours have been ‘Iced iced glazey’ (blueberry glaze), ‘Wham bam thank you jam’ (homemade raspberry jam) and ‘Hey true blue’ (classic vanilla bean)!
WHO WILL VISITORS MEET AT YOUR MARKET STALL?
We (David and Rachel Brown) do all the work to make and sell the donuts ourselves. We will be at the market again this Saturday 1 June and attend every fortnight.
Click here for an updated list of who’s at the market this weekend.
CONNECT WITH US
OPEN SATURDAY MORNINGS
7:30AM – 11:30AM
Corner of Nuriootpa and Stockwell Roads, Angaston