On June 10, over 200 bidders gathered in the Pearl Ballroom at Crown Sydney for the 10th anniversary edition of the Barossa Live Auction, where $107,120 worth of Barossa wine was sold under the hammer.
The 2025 Barossa Wine Auction, held on April 4 at Peter Lehmann Wines’ Old Redemption Cellar at Tanunda, has once again demonstrated the global allure and collectability of Barossa wines.
The Leader has been named Best Newspaper in the country at the Country Press Australia National Awards in Adelaide on Friday night, with The Barossa Mag named Best Magazine/Special Publication in the nation at the same event.
This year marks a significant milestone for the Barons of Barossa wine fraternity with many celebrations planned to mark their 50h Anniversary.
Tanunda’s Luke Varcin speaks with a fitting sense of passion and determination when discussing men’s mental health. As a firefighter, chef, traveller and friend, Luke has witnessed the toll that mental health struggles can take, especially for men.
The Market is proud to announce the launch of our new Kitchen Library. Based on how a traditional library operates, we are creating a library of kitchen utensils and cooking equipment, largely through donated items, that can be borrowed by Market Members.
The Barossa Valley Chocolate Company and Prancing Pony Brewery have joined forces to bring the Pony Stable to Barossa.
Seppeltsfield Rd Distillers’ has unveiled its latest masterpiece, a Barrel Aged Barossa Shiraz Gin, crafted from its 2021 Barossa Shiraz Gin that was judged ‘world’s best’ – with 99 points at the International Wine and Spirit Competition in London.
For third generation horticulturalist Aleisha Lynch, a love for the all things plants and flowers was something that came naturally.
