
Community spirit through and through
Budgie Schiller has lived at Eudunda his entire life and is known by the community as a generous man, who believes strongly in treating people fairly and who goes out of his way to help whenever he can.
Budgie Schiller has lived at Eudunda his entire life and is known by the community as a generous man, who believes strongly in treating people fairly and who goes out of his way to help whenever he can.
Chalk dust and teenage anticipation season the air of an otherwise unremarkable transportable classroom at Nuriootpa High School. It’s 1981, and a fit middle aged man with a neatly kept full beard, curly dark hair and glasses stands at the front of the class, preparing to address his first ever cohort of design students.
Dan Marshall has a few loves in his life, but it’s not quite what you think. “Indie, she’s an absolute sweetheart,” says Dan, referring to the 2.5 metre long Murray Darling carpet python curled up in his backyard shed.
As the curtain rises, Alice Cook graces the stage with the confidence, poise and composure of a professional ballet dancer.
For this group of volunteers, making wishes come true starts with the simple act of believing anything is possible.
For 34 years, Gordon Alderslade has been a dependable figure in the Barossa Valley, providing reliable service, jobs, and opportunities to our community as manager of Barossa Valley Toyota.
The Leader has been named Best Newspaper in the country at the Country Press Australia National Awards in Adelaide on Friday night, with The Barossa Mag named Best Magazine/Special Publication in the nation at the same event.
Autumn is proving to be a very busy time here in the Barossa. Find out what’s on with our pick of events happening around the region.
This year marks a significant milestone for the Barons of Barossa wine fraternity with many celebrations planned to mark their 50h Anniversary.
Meet the incredible locals making a difference in our community!
Tanunda’s Luke Varcin speaks with a fitting sense of passion and determination when discussing men’s mental health. As a firefighter, chef, traveller and friend, Luke has witnessed the toll that mental health struggles can take, especially for men.
The Market is proud to announce the launch of our new Kitchen Library. Based on how a traditional library operates, we are creating a library of kitchen utensils and cooking equipment, largely through donated items, that can be borrowed by Market Members.
Ron Liebich walks into Liebichwein’s Cellar Door, wearing shorts, tee-shirt and trademark pair of snips clipped to his leather belt. He’s somewhat chirpy today because this Rowland Flat winemaker/grapegrower has just completed his 54th vintage and he reckons it’s a good one too.
In the Barossa we are incredibly serious when it comes to the quality of our produce… When it comes to ourselves? Not so much! We are excited to announce the launch of a new podcast featuring the characters who make Barossa, Barossa.
We’re bringing the masters and their crafts to you, in a series of studio lunches at The Barossa Cellar.
Excitingly, Barossa’s own Anna Lindner has been on the set of her very own TV mini series – soon to be released on SBS. Anna is the creator, writer and lead actor in this drama comedy series about death, grief and one’s identity.
A degree in Exercise Physiology may well underpin Mel’s ability to guide, instruct and train her clients, but for her there is a broader picture that influences the way she helps her cohort.
‘Mehl’ – its German for flour, and it was the fact that German born Martin was missing the flavours of the bread he grew up with back in Germany that prompted the creation of ‘Mehl Sourdough’.
A delicious, hearty favourite that’s also heart-smart. Leftovers are great to have as single-serve portions in the freezer too!
What do you get when cream cheese and truffle Manchego invite sauteed mushroom and thyme to a pastry party? A savoury Danish to die for! Rich in flavour, layered with texture, and delicious to the eye, this recipe is a triple threat.
The ultimate companion for sunny days or the new hero cocktail for Christmas.
When the bride is a wedding specialist you would expect that industry expertise to come in handy for her own special day – and this was certainly the case for Brianna Kaye when she married Luke (‘Lefty’) Hamann at Peter Lehmann Wines in October.
A beautiful spring day with dappled afternoon sunlight perfectly offset the elegant simplicity of Hannah Sanders and Josh Koch’s wedding in October, when the farmer wed his partner of seven years at Moculta.
Grab a picnic basket and enter the refreshing new world of 1837 Barossa, where old meets new in a playfully coherent fusion of food, wine, art and experience. It’s where exquisite Roman marble statues look at home next to oversized Insta-worthy modern art sculptures and a life-size Colonel Light bronze overlooks the picturesque Barossa Ranges with commanding ease.
Discover twenty must-try wines for autumn—perfect for cozy nights and crisp afternoons.
Struggles with mental health and suicide in the veterinary profession are a hot topic, alongside workforce shortage and these have been noticed by our state politicians with One Nation Senator Sarah Game initiating and chairing, with support from Liberal Representative Nicola Centofanti, a Joint Committee Into Veterinarian Mental Health And Wellbeing.
Bulbs are like little garden treasures. They spend much of the year dormant under the ground, only to burst forth and put on a glorious flower show. There is such a wide variety of colours and forms to suit every garden palette, with many being highly fragranced.
Health doesn’t have to be complicated. The wellness world can feel overwhelming with trends and conflicting advice, but small, intentional changes can make a big impact.
If there is one constant in travel, it is that nothing ever stays the same. As the world continues to evolve, so do the destinations and experiences that capture the imagination of travellers.
The idea of constructing a railway from Gawler to Angaston via Lyndoch and Tanunda was first recommended by a commission in 1875. Fast forward 150 years… and the railway has come — and gone!
As the crisp air of autumn sets in, fashion lovers seek pieces that seamlessly blend comfort, sophistication, and individuality. This season’s trends embrace a rich palette, flowing silhouettes, and textured layers designed to enhance every woman’s unique style.