Food and Wine

Spring Dining For a fantastic dining experience this spring, look no further than the following Barossa businesses. There's something for all tastes, so make sure you visit these 'hospitality heros' & be amazed by what's...

In the foothills of the Barossa Ranges, the sun sets over the village of Krondorf. The broad western sky is streaked with orange and peach, while late autumn vines quiver in the last of the fragile light.

Generations in Wine WORDS & PHOTOGRAPHY Alicia Lüdi-Schutz >> Whistler Wines - Sally and Martin Pfeiffer with their sons Sam and Josh GENERATIONS IN WINE Twenty years have whistled by Whistler WINES // THE PFEIFFER FAMILY story October 2019 marks two...

Barossa Vintage Festival A message from the Vintage Festival Director, Jenny O'Brien >> Barossa Vintager Festival Director, Jenny O'Biren says this years event is all about celebrating and telling our story. The 2019 Barossa Vintage Festival is just around...

Some of the best laid plans are forged between midnight and 4am... Well, at least according to Tyson Stelzer and Stuart Oldfield. There’s something to be said about indulging in Louis Roederer cuvée and...

Generations in Wine WORDS & PHOTOGRAPHY Alicia Lüdi-Schutz >> Father and son team John and Tim Duval of John Duval Wines. GENERATIONS IN WINE Side by side in wine unlocking the family balance It seems the berry hasn’t fallen too...

Charles Melton’s direction in life was decided with the toss of a coin. Backpacking around Australia, he and his travelling buddy Ken Roach worked a vintage, picking grapes for Krondorf Winery, and when the company offered them two full time positions, one in the winery and one in the vineyard, fate sent Charles into winemaking.

Nestled in the heart of the Barossa, the iconic 1837 Barossa wine estate unveils its newly refurbished Wine Pavilion and Cellar Door. The refined space offers guests more than just a cellar door experience but a journey through time and flavours.

Three esteemed Barossa brands Grant Burge, St Hallett, and Rolf Binder have collaborated to curate a unique food and wine trail, showcasing the best of the Barossa Valley.

A successful family blend