The Experience

If you're looking for a delicious and easy-to-make party snack, these Chicken, Maple and Mustard mini sausage rolls in Spelt Butter Puff Pastry are the perfect bite-size treat for any occasion.

High school sweethearts Kiara Pudney and Steve Rusca first met in year 8 through mutual friends when they started Nuriootpa High, but it wasn’t until year 9 they began dating.

WORDS BY ALICIA LÜDI-SCHUTZ    SPONSORED You can always trust a local for that true Barossa experience... With picturesque vineyard views to the Barossa ranges across the region’s most famous waterway, Jacob’s Creek at Rowland Flat has always been...

Get to know the 2019 Barossa Young Ambassadors RHEANNE MANN AGE 22 Years Old TOWN Roseworthy OCCUPATION Office Assistant in the Schubert Electorate Office What did you enjoy about the Ambassador’s programme? I enjoyed meeting not only the other Young Ambassadors for this...

RECIPE BY PETER CLARKE VINTNERS BAR & GRILL

Wholemeal pasta and 'pulse pasta' (made from legumes) are higher in protein and have more than three times as much fibre as regular pasta! Use pulse pasta or a wholemeal gluten free pasta to make this gluten free. For a dairy free option, simply omit the parmesan

A successful family blend

In the foothills of the Barossa Ranges, the sun sets over the village of Krondorf. The broad western sky is streaked with orange and peach, while late autumn vines quiver in the last of the fragile light.

The epitome of comfort food, this rich, creamy chicken and mushroom pie is full of goodness and encased in delicious sour cream shortcrust pastry.

Get to know the 2019 Barossa Young Ambassadors DAISY PRESS AGE24 Years OldTOWNGreenockOCCUPATIONMarketing & Events Co-ordinator What did you enjoy about the Ambassador’s programme? Speed dating with Barossa businesses. Speed dating was a great way to get...