Pure & simple pancakes
Who doesn’t love fluffy delicious pancakes or waffles topped with all of your favourite toppings!
House Gin Cooler
Our bright and aromatic House Gin is accentuated with strawberries, mint & lime in this light and refreshingly spritzy cocktail.
Sweet wine, almond, olive oil & pear tart
Incredibly simple, versatile & delicious – this tart can be served warm or chilled, and made using whatever poached fruit you have on hand
Fruity Ice-Blocks
A healthy way to fix a sweet craving and the perfect healthy snack for the summer heat!
Baked Camembert Pithivier
Baked Camembert Pithivier
4 Serves
Beginner
Prep/Cook 60 Mins
bake
Baked Camembert Pithivier
recipe by
claire wood // carÈme pastry
This simple, yet drool-worthy recipe is the perfect dish for whipping up when unexpected guests arrive. Ooey, gooey Barossa Valley camembert...
‘Blood of the Matriarch’
'Blood of the Matriarch’
cocktail
'Blood of the Matriarch’
recipe by
GEOFFREY HUNT // THREE75 BAR + KITCHEN
Spring in the Barossa is a great time to drink darker spirit-based cocktails – it’s warming up, but still a little...
Cinnamon & Honey Toasted Muesli
Cinnamon & Honey Toasted Muesli
healthy choice
Cinnamon & Honey Toasted Muesli
recipe by
suzannah smart // smart dietetics
This muesli is high in protein and fibre and low in sugar; whilst still being crunchy and so tasty. Top...
Black Cherry Drop
Black Cherry Drop
cocktail
Black Cherry Drop
recipe by
bec henderson // Seppeltsfield Road Distillers
A foreword about Barossa Shiraz Gin…Western Barossa Shiraz grapes are macerated in Seppeltsfield Road Distillers award-winning House Gin to deliver soft tannins and rich...
Pumpkin & Ricotta Lasagne
Pumpkin & Ricotta Lasagne
healthy choice
Pumpkin & Ricotta Lasagne
recipe by
suzannah smart // smart dietetics
photography by
emily westhoff photography
There's enough flavour and filling vegetarian protein in this lasagne that even the meat lovers will be satisfied (trust...