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Chicken & Mediterranean Vegetable Tray Bake with Quinoa

Super simple with minimal washing up, this recipe is a very easy healthy mid-week meal!

Smoked Salmon Sausage Rolls

The perfect dish to compliment your Christmas spread

Lamb Shank Pot Pie

A winter favourite, this saucy lamb shank pot pie is absolutely delicious. Lamb shanks, vegetables, red wine, herbs and tomatoes are combined with Chorizo and topped with crisp, flaky puff pastry to create a visually stunning dish that tastes even better than it looks.

Fruity Ice-Blocks

A healthy way to fix a sweet craving and the perfect healthy snack for the summer heat!

The Barossa Bramble

The Barossa Bramble cocktail The Barossa Bramble recipe by nicole durdin // Seppeltsfield Road Distillers A SRD take on the classic British cocktail known as a Bramble. Refreshing, bright and perfect for sipping in the sunshine with your closest friends, the...

Reuben Sandwich

Reuben Sandwich snack Reuben Sandwich recipe by damon de ruiter // 40's cafe The cooler weather has set in so bring out that slow-cooker for hearty family feasts and, of course, delicious left-over classics.  Note THE NIGHT BEFORE...Have a delicious silverside slow-cooked...

Bunny Chow

Bunny Chow is an Indian style curry traditionally made with mutton, potatoes, and beans which is served inside a hollowed-out loaf of white bread, similar to a cob loaf but better.

Black Cherry Drop

Black Cherry Drop cocktail Black Cherry Drop recipe by bec henderson // Seppeltsfield Road Distillers A foreword about Barossa Shiraz Gin…Western Barossa Shiraz grapes are macerated in Seppeltsfield Road Distillers award-winning House Gin to deliver soft tannins and rich...

Roast Pumpkin, Caramelised Onion, Sage & Feta Tart

Roast Pumpkin, Caramelised Onion, Sage and Feta Tart bake Roast Pumpkin, Caramelised Onion, Sage and Feta Tart recipe by claire wood // carÈme pastry Prep Time 30 minutes Cooking Time 2 1/4 hours Serves 6 - 8 people Ingredients 375g Carême Spelt Wholemeal puff pastry or...

Sunset Spritz

Sunset Spritz is a favourite at The Louise. Combining house-made lemon myrtle syrup, local vodka and sparkling water it’s an easy and delicious spritz to make at home - but it’s so much better to have Appellation do it for you before an unforgettable dinner.

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